Pizza & Pasta At SFSU

Great to drink. Don't be afraid to say that it tastes like real Italian!

Чик Pizza topper after trenerovochki the most that. Hearty filling, and the dough is very unusual, in a good way, it was very tasty, thanks 😘 😘 😘I don’t like Margarita at all, but here she’s sooooo tasty, I advise everyone. But some of the sausages were also delicious: 3The employee cheered up just ahhh .... Thank you very much))))))) I advise everyone

Great pizza at a reasonable price, cheaper and tastier than the famous competitors nearby. I didn’t notice how I became a regular customer, I take a takeaway a couple of times a week on my way home.

Just delicious pizza and service at altitude😻 It’s only a pity that there is no delivery ..

I saw and decided to try pizza. I was very pleasantly surprised, the guys explained well and politely about the action and prepared it, I didn’t have to wait long) the proposal about the order was also pleased) in general, try and you will not regret it. Very tasty 😉

Great pizza. Definitely the best pizza at the Academy. Very tasty "Italian" dough.I advise with tuna or 4 cheeses. Really looking forward to shipping)

Deliciously cooked and fast, though I would like more sit-downs, as well as buzzing)

Very tasty. The dough is different and you won’t even leave the sides, unlike the usual pizza. Only a dock would be, but you can pre-order and pick up through the cart in advance when convenient. The terminal would still, although they promise that they will soon deliver.

Delicious pizza near the subway (I go on the way home) 👍

Best pizza for the money!

A friend advised trying a new pizzeria. And I was pleasantly surprised, the prices are democratic, nice staff and most importantly, very tasty. I advise you not to regret it)But there is one remark, very little space.

For starters, they took Margarita. Loved it, we will taste the others. I will deliver

Pizza is the bomb !! We advise everyone .. Thanks to the good cooks girls and Sergiy)

The pizza is delicious)) with the dough, the guys certainly got confused, without yeast and rolled out manually! I advise everyone to try it!))